AMPTO Electric Pizza Oven P120 49'' x 34'' x 7'' (Chamber) 208/240/60/3 - 2 Decks with tray guide base - P120E B2X

AMPTO Electric Pizza Oven P120 49'' x 34'' x 7'' (Chamber) 208/240/60/3 - 2 Decks with tray guide base - P120E B2X

Moretti Forni Pizza Oven, electric, deck-type, (2) 49"W x 34"D x 7"H decks, (16) 12" or (8) 18" pizza capacity, (20) customizable programs (per deck), 840°F max operating temperature, timer, (2) stainless steel bottom-hinged double doors, halogen lighting, refractory brick baking surface, stainless steel external structure, 20.2kW, CE, cETLus, ETL-Sanitation, Made in Italy

Features

• Standard base support included
• Proofer (Stainless steel cabinet enclosed base) is an optional

Manuals

• Specs Sheets
• Parts Diagram 
• User Manual 
• Brochure
• Moretti Brochure 2021

What our Experts Think

• High-Capacity Design: The AMALFI P120E B2X features two 49" x 34" x 7" decks, accommodating up to 16 x 12" pizzas or 8 x 18" pizzas per deck, making it ideal for high-volume establishments.

• Advanced Control Features: Offers 20 customizable programs per deck, enabling precise control over baking parameters for consistent results.

• Optimal Baking Conditions: Refractory brick baking surfaces and a maximum operating temperature of 840°F ensure authentic, stone-baked results.

• Robust Construction: Features a stainless steel external structure and bottom-hinged double doors for durability and ease of use.

• Certifications & Compliance: CE and ETL-Sanitation certified, meeting stringent international safety and sanitation standards.

• User-Friendly Design: Equipped with halogen lighting and a tray guide base for enhanced visibility and mobility.

Q&A

Q: What are the chamber dimensions of the AMPTO P120E B2X Pizza Oven?
A: The P120E B2X features a spacious chamber size of 49" x 34" x 7", perfect for baking large pizzas or multiple smaller ones at once.

Q: How many decks does the P120E B2X have?
A: This model is equipped with 2 independent electric decks, allowing you to bake multiple pizzas efficiently with consistent heat distribution.

Q: What type of power does the P120E B2X use?
A: The P120E B2X operates on 208/240V, 60Hz, 3-phase electric power, providing reliable and energy-efficient heat for professional pizza baking.

Q: Does the P120E B2X come with a tray guide base?
A: Yes, the P120E B2X includes a tray guide base, enabling quick and easy loading and unloading of pizzas, enhancing kitchen efficiency.

Q: What types of pizzas can the P120E B2X bake?
A: Ideal for Neapolitan, traditional, and artisan pizzas, the P120E B2X delivers evenly cooked, crisp-crusted pizzas with every bake.

Q: Who is the AMPTO P120E B2X Electric Pizza Oven best suited for?
A: Perfect for high-demand pizzerias, restaurants, and catering services, the P120E B2X ensures reliable, high-quality pizza production with minimal downtime.

Maintenance Tips

• Daily Cleaning: After each use, allow the oven to cool. Use a soft brush or scraper to remove food debris from the refractory brick baking surface. Avoid using liquids inside the oven to prevent damage to the stone.

• Exterior Care: Wipe down the stainless steel exterior with a damp cloth to maintain hygiene standards.

• Check for Blockages: Regularly inspect and clean the chimney and flue system to ensure proper ventilation and consistent cooking temperatures.

• Scheduled Servicing: Adhere to the manufacturer's recommended maintenance schedule to ensure optimal performance and longevity of the oven.